Almond Cake
Layers of almond pound cake laced with almond paste and filled with amaretto buttercream.

Bailey’s Irish Cream Cake
Chocolate cake soaked with a Bailey’s syrup and filled and frosted
with Bailey’s flavored buttercream and decorated with chocolate ganache.

Caramel Praline Cake
A moist sour cream cake with a caramel and hazelnut praline filling.

Carrot Cake
A moist chocolate or vanilla cake with walnuts and classic cream cheese frosting.

Chocolate Decadence
A dense flourless chocolate cake for chocoholics.

Chocolate Mousse Cake
Chocolate cake layers filled with a rich chocolate mousse.

Chocolate Raspberry Cake
Chocolate cake with buttercream and raspberry filling that is covered with chocolate ganache.

German Chocolate Cake
Milk chocolate cake layers filled with the traditional coconut/pecan filling and coated with milk chocolate ganache.

Hazelnut Cake
Hazelnut genoise with layers of mocha buttercream filling and a center of chocolate ganache and hazelnut dacquoise.

Lemon Cake
A moist lemon-flavored sour cream cake with a tangy lemon filling and buttercream frosting.

Orange Grand Marnier Cake
Orange sponge cake soaked with Grand Marnier and willed with chocolate ganache.

Raspberry Waltz
Layers of yellow genoise alternated with layers of almond cookie and raspberry filling, frosted with Italian meringue buttercream.

Rum and Walnut Gateau
Layers of a delicate white butter cake filled with rum-walnut buttercream and chocolate ganache.

Rum and Chocolate Almond Dacquoise
Two almond meringue layers edged with chocolate buttercream and filled with rum flavored whipped cream.

Tiramisu
A layered Italian dessert made of genoise infused with coffee and Kahlua and mascarpone cheese, then topped with grated chocolate.